Lemon Blueberry Cottage Cheese Pancakes!
By The Style Sisters - Thursday, September 25, 2014
I am trying to find recipes with more protein these days because I've been keeping track of what I eat with the app called my fitness pal and it shows that I eat too many carbs and not enough protein but I. Love. Carbs. How to find foods I like with added protein? I had a hankering for some blueberry pancakes this morning so I did a search for pancakes with cottage cheese and found this one from unfussypicure blog and decided to try it out! DEELICIOUS!!! Really Really good!
It makes a funky batter because there is 1 cup of cottage cheese, 2/3 cup Greek yogurt, 2 eggs, 1 TB melted butter, very little flour only 5 TBS, 1 TBS sugar, and a 1 Tbs lemon juice, lemon peel and a pinch of salt and 1 cup of blueberries that you hand place in the pancakes. I had to add a bit more flour but even still....
They were hard to flip :( I think my cottage cheese was too runny and too big of curds.
Plus my blueberries were huge too! But im telling you they taste sooooo good..a little tangy mixed with sweetness...they kind of reminded me of a blintz.
I tried turning down the heat on the back burners but they did not get that golden color like the ones in the front. I think I just needed to add more flour.
Even though they were hard to flip they were soooo worth making! My hubby LOOOVED them too! I am going to make these again!
Try them out and let me know if you get them to flip easier.
Karin
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