Orange Roll Recipe - The Style Sisters

Orange Roll Recipe

By The Style Sisters - Tuesday, September 30, 2008

Here is the yummy Orange Roll Recipe we made the other day.

Refrigerator rolls AKA orange rolls

1 pkg dry yeast
¼ c. lukewarm water

1 1/2 cubes butter melted
2 tsp. salt
½ c. sugar
1 ½ cups warm water
5 cups flour
2 eggs

Dissolve yeast in lukewarm water.

Pour warm water over butter, salt and sugar; cool to lukewarm

Add yeast, Add 2 ½ cups flour and mix well.
Add beaten eggs and remaining flour.
Beat well and cover with a dish towel and let rise to twice the size.

Dough will be sticky.

(If making the dough the night before) Cover and put in refrigerator.

If you refrigerated your dough....TWO and HALF HOURS before baking, roll out dough and form into rolls, put on lightly greased pans, cover with dish towels and let rise until doubled in bulk.
Bake 400 15 to 20 minutes. Makes 3 to 4 dozen rolls

Orange Rolls

1 recipes of refrigerator rolls
1/3 cup melted butter
½ cup sugar
Grated orange rind of one orange

Melt butter, add sugar and rind. Mix well. Roll out half of dough at a time. Roll into rectangle spread with orange butter mixture. Roll up jelly roll style and slice into 1” thick slices. Place in well greased muffin tins (kind of push up center of roll from underneath as you place in muffin tin). Let rise hour or two depending on how hot kitchen is. Bake 400 15 to 20 min.

Crescent rolls
Divide dough into 3 sections. Roll into circle, cut into quarters, then cut into 3 triangles. Roll like a crescent start with wide end first. Dip whole roll into melted butter. Let rise until doubled in size. Bake in 350 oven for 10 min.

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  1. Oh my!
    My mouth is watering & now I want to make these orange rolls right away.
    Will have to ask my boss if he minds if I leave now to go home & bake! LOL
    Nothing like working for an hour & asking to leave to bake.

    Thanks for posting the recipe!

  2. I am sure he won't mind as long as you make a batch for him too. :) It would be worth him to pay you to bake. LOL

  3. Oh...ah, YUM is the word that comes to mind right now!

    Happy October 1!



  4. What a great recipe. I will definitely have to add it to my collection!

    Thanks for stopping by my blog and sharing your sweet words of hope. Come back any time. I am normally in a much better mood!

    Iw ill be back often and I LOVED your fall decorations!!!!

  5. YUM! Wish I could make this right now!

  6. Oh, I *love* orange rolls. Can't wait to try this recipe!



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