Super Bowl Crockpot Chowder!
By The Style Sisters - Friday, February 05, 2016
Super Bowl Food- Crockpot Chicken Potato Corn Chowder
This by far is one of the yummiest crockpot soups/chowders I've made! I found this recipe on Two Healthy Kitchens and made a few tweaks of my own.
This is a hearty yummy soup!
The recipe says to throw everything into the crockpot and to use bacon bits but I sautéed 4 slices of bacon and half of the frozen onions to get that yummy bacon onion flavor.
I also used fresh parsley and some fresh thyme.
There is no cream or cheese in this soup and yet it is so creamy and rich!
Crock-Pot Creamy Chicken Corn Chowder
Two Healthy Kitchens
Yield: About 10½ cups
Ingredients
- 3 cups skim milk I used 1% milk
- 1 16-ounce bag frozen corn kernels
- 2 cups frozen diced onions
- 2 cups frozen shredded hash brown potatoes (sometimes labeled as country style)
- 2 cans (14¾ ounces each) cream-style corn
- 1 can (about 14 ounces) organic cream of mushroom soup (I used Campbell's regular cream of mushroom)
- ¼ cup real bacon bits (not Bac-Os) I used 4 slices of bacon sautéed with half of the frozen onions
- 1 tablespoon dried parsley flakes (I used fresh parsley chopped)
- 2 teaspoons kosher salt
- ½ teaspoon garlic salt
- ¼ teaspoon black pepper
- 1 teaspoon fresh thyme
- 1 pound chicken breast ( I used frozen)
- shredded cheese to top if desired
Preparation
- Combine all ingredients except chicken breasts and bacon and half of frozen onions in your slow cooker, stirring to mix thoroughly and to break up any clumps of vegetables.
- Saute 4 slices of bacon and half of frozen onions.
- Add chicken breasts to mixture, pushing them to the bottom of the slow cooker.
- Cook on low (6-8 hours), or on high (5 hours).
- Just before serving, use two forks to shred chicken. Or, remove chicken from slow cooker onto a plate or cutting board and cut it into small cubes, and then return chicken to soup in slow cooker.
- Serve soup sprinkled with cheese or parsley, if desired. Can be served in hollowed-out, whole-grain dinner rolls as bread bowls.
Enjoy!!
Here are a few other creative Football food recipes that you might like like a football veggie tray and a football pineapple fruit platter. Then to top it off how about Chocolate dipped strawberry football cupcake!
5 Comments
Sounds delicious!
ReplyDeleteIt really is so yummy! Let me know if you try it!
DeleteKarin :)
Looks delicious! Sound like a simple and easy recipe! I will have to try it out!
ReplyDeletehttp://mrsdoingme.blogspot.com/
I never thought about eating this for breakfast! What a cool idea! Thanks for stopping by!
DeleteKarin
What a creamy-licious delight! My mom would love this at breakfast.
ReplyDeleteComments